I'm linking up with Jenn and Jessi today for What's Hap-"Pinning" and talking about one of my favorite kitchen experiments: Adventures in Homemade!
Adventures in Homemade is what I call my adventures in tackling homemade versions of food items that are typically purchased. Some of these, like homemade yogurt, tomato sauce, and kombucha, have become staples and I haven't bought them since I started making my own.
One of my goals for 2016 is to dive into even more homemade adventures! Here are a few recipes I'm aiming to try my hand at this year. First, some kitchen staples that I might be able to throw into my rotation and stop buying completely.
How to Make Crackers at Home: The Kitchn
Easy Whole Wheat Pizza Dough: Two Peas in their Pod
How to Make Butter in a Stand Mixer: Living Well Spending Less
How to Make Homemade Fresh Mozzarella: The Kitchn
Next, some special occasion recipes that I wouldn't make all the time, but would love to make a few times and have in the house when we have friends or guests over!
How to Make Croissants: How Sweet It Is
How to make Homemade Soft Pretzels: Recipe Boy
Attempting At-Home Macarons: Long Distance Loving
I would also love to get into making my own pasta, but I think I need the pasta maker attachment for that! Wouldn't it be fun to make my own pizza entirely from scratch with my homemade mozzarella and homemade pizza dough?
I've been eyeing this cookbook lately full of homemade recipes! One of the things on my 30 before 30 list is to cook my way through a cookbook. I haven't chosen one yet, though, so this might have to be it!
If you want to follow more of my Adventures in Homemade, you can follow my Pinterest board where I pin the recipes I'm planning to try out or follow me on Instagram, where I use #adventuresinhomemade! I've already got plans for a few recipes this weekend. Stay tuned!
Adventures in Homemade is what I call my adventures in tackling homemade versions of food items that are typically purchased. Some of these, like homemade yogurt, tomato sauce, and kombucha, have become staples and I haven't bought them since I started making my own.
One of my goals for 2016 is to dive into even more homemade adventures! Here are a few recipes I'm aiming to try my hand at this year. First, some kitchen staples that I might be able to throw into my rotation and stop buying completely.
How to Make Crackers at Home: The Kitchn
Easy Whole Wheat Pizza Dough: Two Peas in their Pod
How to Make Butter in a Stand Mixer: Living Well Spending Less
How to Make Homemade Fresh Mozzarella: The Kitchn
Next, some special occasion recipes that I wouldn't make all the time, but would love to make a few times and have in the house when we have friends or guests over!
How to Make Croissants: How Sweet It Is
How to make Homemade Soft Pretzels: Recipe Boy
Attempting At-Home Macarons: Long Distance Loving
I would also love to get into making my own pasta, but I think I need the pasta maker attachment for that! Wouldn't it be fun to make my own pizza entirely from scratch with my homemade mozzarella and homemade pizza dough?
I've been eyeing this cookbook lately full of homemade recipes! One of the things on my 30 before 30 list is to cook my way through a cookbook. I haven't chosen one yet, though, so this might have to be it!
If you want to follow more of my Adventures in Homemade, you can follow my Pinterest board where I pin the recipes I'm planning to try out or follow me on Instagram, where I use #adventuresinhomemade! I've already got plans for a few recipes this weekend. Stay tuned!
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